Aquaponics Workshop at Onsen Farm
Friday, January 30, 2015 - Sunday, February 1, 2015
Onsen Farm (near Buhl)
James Loomis of Onsen Farm will conduct a workshop on the basics of aquaponics theory. For more information, please visit the Onsen Farm website
Idaho's Bounty Co-op is now at idahosbounty.coop
Idaho's Bounty Co-op Members,
On Tuesday, August 5th, 2014, Idaho's Bounty Co-op made the transition from idahosbounty.org to idahosbounty.coop. We believe that this is an important change in building a strong co-op.
Members and producers - you should find no problem logging in with the same username and password that you have used up until now.
With any transition like this, there will likely be small items that need attention. We expect this transition to occur very well in the next few weeks. However, please do not hesitate to contact me (Jonno) at email@example.com if you notice anything that needs attention.
Idaho's Bounty Co-op employees' emails and contact information will be kept current on the Staff and Board page.
Thank you and welcome to idahosbounty.coop!
website manager for Idaho's Bounty Co-op
A Letter from Ian Jameson
President of the Board of Directors - Idaho's Bounty Co-op
Dear Idaho's Bounty Members,
Idaho's Bounty has, for the past 7 years, maintained a focus on our mission to develop and promote a local, sustainable food system for the communities of Southern Idaho that ensures safe, consistent, fresh, ethically produced and delivered products direct from our producers. In maintaining that focus, it's safe to say that we've been constantly changing and evolving as a cooperative. From the introduction of wholesale accounts and expansion into the Treasure and Magic Valleys, Idaho's Bounty today looks quite different than it did 7 years ago.
If anything is certain, it will be that we look very different 7 years from now. We will maintain a focus on developing and promoting a local, sustainable food system. In doing so, we will continue to build relationships with the people in our communities, promote environmentally friendly agricultural practices, and create economic opportunity for farmers and food entrepreneurs. We've learned over time that the scale of this task is not small; getting affordable local food to consumers while promoting sustainable practices and profitability for producers requires a large network. Our cooperative model is well suited to accommodate such a network. The constant change that we've experienced won't slow down, but we can work to evolve our cooperative to meet the demands of the scale needed to create a sustainable local food system.
To do so, we've hired a General Manager with a background in cooperatives, sales, and a passion for local foods. TJ Stevens joined Idaho's Bounty from REI, where she managed a sales team and doubled sales to $11 million in her 10 years there. She also sits on the Board of the Boise Co-op and has volunteered at the Idaho Environmental Forum, The Treasure Valley Food Coalition, and presented at the National Cooperative Grocers Association. TJ is here to evolve our cooperative, and we are very excited about it.
Idaho's Bounty Board President